Food Type: Plant-Based
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Broccoli, Basil and Wensleydale scones
Read more...Ready in: 25mins
Serving Size: Around 48 Mini Scones
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Butternut squash, shitake and walnut risotto
Read more...Ready in: 45mins
Serving Size: 4
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Baby-Friendly Spring Frittata
Read more...Ready in: 25mins
Serving Size: 2
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Peperonata
Read more...Ready in: 30mins
Serving Size: 4
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Umami Mushroom Fried Rice
Read more...Ready in: 20mins
Serving Size: 4
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Beetroot Risotto
Read more...Ready in: 35mins
Serving Size: 4
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Carrot, Cumin and Coriander Soup with Chunky Chorizo
Read more...Ready in: 20mins
Serving Size: 4
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Rainbow Rice and Roasted Broccoli
Read more...Ready in: 30mins
Serving Size: 2