Spaghetti Amatriciana

Here's a perfect family sharing dish for the weekend, spaghetti amatriciana, delicious and so easy to make.

Prep: 10mins

Cook: 20mins

Ready in: 30mins

Serving Size: 4

Dietary info: Vegetarian Batchcooking Date Night Food Family Food Lunch/Dinner Meat Pregnancy Friendly

Ingredients

  • 1 onion
  • 2 cloves of garlic
  • 4-6 slices of bacon
  • 1 courgette
  • 1 carrot
  • 1 red pepper
  • 1x 400g can of chopped tomatoes
  • Approx 3-400g spaghetti
  • Parmesan for grating

How To Make It

  • Step 1.

    Dice up an onion and a few cloves of garlic
  • Step 2.

    Then dice up 4-6 slices of bacon, add to the pan along with a diced courgette, carrot and red pepper.
  • Step 3.

    Stir in the tomatoes and simmer. Meanwhile cook the spaghetti.
  • Step 4.

    When the spaghetti is cooked, add to the pan, mix then serve with parmesan. Serve in a big bowl and let everyone dig in. If you're serving for toddlers break the spaghetti in half, if for a baby puree the vegetables and bacon.

Serve & Enjoy

Nutritional Info

Loads of vegetables to cut finely and trick your kids into eating!

At Dad's Table

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